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New Zealand Certificate in Cookery (Level 4)

Duration

One year full-time; part-time not available
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    Study breaks content

  • Location
    Intake
    Study breaks
  • Dunedin
    23 February 2026
    6 July 2026 - 17 July 2026
    13 April 2026 - 24 April 2026
    28 September 2026 - 9 October 2026
  • Distance
    23 February 2026
  • Distance Delivery - Bannockburn
    23 February 2026
    29 June 2026 - 17 July 2026
    6 April 2026 - 17 April 2026
    28 September 2026 - 9 October 2026
  • Dunedin
    22 February 2027
    5 July 2027 - 16 July 2027
    12 April 2027 - 23 April 2027
    27 September 2027 - 8 October 2027
  • Distance Delivery - Bannockburn
    20 July 2026
    30 November 2026 - 19 February 2027
    28 September 2026 - 9 October 2026
    12 April 2027 - 23 April 2027

Please refer to our study pages for the latest information on this programme.

For Otago Polytechnic staff requiring content to be changed, please log a job through Communications and Marketing team page on Tūhono.

Intakes:

Course Description Dates
26-DIS-FY Distance 23 February 2026 Assesement of Prior Learning
27-DUN-FY Dunedin February 2027